5 Ingredient Fix: General Tso’s Chicken

Last night, I dragged myself into the house after a long day in the library. It was raining and completely gross outside. The thought of ordering Chinese crossed my mind, but I’ve been trying to ween myself off of the fried salty goodness.  I opened the fridge and just stared inside hoping that something would jump out at me. I bought a bottle of General Tso’s grilling/dipping sauce a few days ago and it seemed like the perfect way to go.

 

 

 

 

 

 

 

The 5: 1cp white rice ( or whatever you prefer), broccoli, 2 seasoned chicken breast, minced garlic, and General Tso’s grilling/dipping sauce.

 

 

 

 

 

 

 

Spray pan with nonstick cooking spray. Add a hefty spoon of garlic, if you’re a garlic lover like me.

 

 

 

 

 

 

 

Add chicken, salt and pepper, cook until juices run clear. Add broccoli towards the end, cover pot and allow it  to steam for a few minutes.

 

 

 

 

 

 

 

Add General Tso’s sauce and allow to simmer. Serve over rice. Nom nom nom. Quick, delicious and easy.